At the 8th Future Food Asia conference, SuBBu joined industry experts to discuss navigating the ‘Great Biomanufacturing Reshuffle’. The discussion focused on the biomanufactured proteins sector, which is rapidly evolving from traditional high-value ingredients to scalable protein production. A major challenge is scaling up fermentation capacity, which faces design and volume constraints. Contract Development and Manufacturing Organizations (CDMOs) are emerging as key players in this evolving value chain, driving the bioeconomy forward. For investors, this sector presents both opportunities and challenges, with significant potential for growth and innovation.’
